Locally sourced, sustainable cuisine shines on the menu at The Drake Kitchen + Bar, one of the latest restaurants to open in downtown Orlando. Heberto and Rona Segura are passionate about their regional selections that have a global twist, such as the Zaatar Spiced Flatbread and the Madeira Beach Red Fish. There are also a number of snack boxes with vintage cheeses and artisan cured and smoked charcuterie—you’ll want to give at least one a try. There are also intriguing enhancements such as mushroom and carrot ketchup on the menu. It’s the perfect place to expand your palate. thedrakeorl.com
Photos by Roberto Gonzalez.
Broken Egg from The Drake Kitchen & Bar.
The Drake restaurant.
The Drake Kitchen & Bar owned and operated by Heberto and Rona Segura.